Welcome to The Ragged Trousers — where great food, welcoming atmosphere, and memorable evenings come together. Our monthly events showcase carefully curated menus by Chef Finn and Chef Toby, created to give guests a truly special and lovely dining experience. Each dish celebrates quality and seasonality, using locally sourced ingredients from trusted suppliers including Sankeys Fishmonger, Paley Farm, and David Catt and Sons. Whether you’re joining us for a relaxed supper or a special occasion, The Ragged Trousers offers thoughtful flavours, local produce, and the warm charm of a proper neighbourhood pub.